What’s a cock without a tail?
Cocktails; some shaken, some stirred!
Tiny cocktails have been quietly making the rounds for years. Often presented in miniature glasses or as part of elaborate, visually stunning displays at events and avant-garde cocktail bars, Tiny cocktails, are totally instagrammable, making them highly desirable and trendy.
Elevate that everyday Sauvignon Blanc to a sultry new level by infusing it with an alluring Asian twist! Gently stir in some fragrant litchis and sake, to transform a classic Spanish favorite into a seductive sip that gracefully bridges cultures and ignites your senses with every indulgent taste. Add vodka, just because…
The history of the Piña Colada dates back to August 15, 1954, when bartender Ramón “Monchito” Marrero at the Caribe Hilton’s Beachcomber Bar in San Juan, Puerto Rico, created the first version of the classic cocktail.